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된장찌개 만드는 법 How to make doenjang jjigae
Doenjang jjigae.jpg · User ZenKimchi on en.wikipedia · CC BY-SA 3.0 · Wikimedia Commons

된장찌개 만드는 법

How to make doenjang jjigae (search guide)

Long-tail: whisk paste into stock, short simmer, green chili — links to EN/KO/JA/ZH.

FAQ

1 Heat: mild Vegetarian: yes

Steps

  1. Whisk doenjang into a ladle of warm stock so it does not clump.
  2. Simmer potato then zucchini and tofu 10–15 minutes total.
  3. Finish with green chili; serve with rice.

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Full recipes

doenjang jjigae · 한국어 · 日本語 · 中文. Paste compare: jang compare.

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FAQ

Can I use miso?

Dark miso is an emergency stopgap; white miso is too sweet.

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Updated 2026-09-06