시금치나물
Sigeumchi-namul (시금치나물)
Sesame spinach — thirty seconds of heat, a minute of seasoning.
Heat: none · Vegetarian: yes
Squeeze like you mean it
Blanch spinach in salted water, ice bath, squeeze hard, cut once, toss with soy, garlic, sesame oil, a pinch of sugar if the spinach is bitter. Water left in the greens waters down the whole table.
Shopping
- spinach
- garlic
- sesame oil
- soy or salt